Keg beer is unpasteurised and cool chained from the brewery, creates no waste in packaging and saves you money.

There is a minimum pour of 1000ml, will fill your own vessel or supply (10$ deposit) returnable glass bottles.

The Coaster and Mandrake beers are our own.

Hopscotch will keep this list current, all you need to do is rinse your bottle, and make some decisions... tasters are free!

  • Liberty Brewing- C!tra   9%

    One of Joe's biggest and baddest, this imperial IPA is stuffed with American hoppy goodness, which is backed up with juicy chewy malts. The excellent balance between these forces gives your tastebuds room for a good spanking.

  • Bach Brewing- Kingtide Pacific IPA   7%

    Pacific Rim hops- (Riwaka, Motueka, Amarillo, Chinook and Citra) provide a serious smash of fruity goodness for hop bud lovers. Very smooth, approachable IPA that has plenty of malt, but avoids getting jammy.

  • Bach Brewing-Driftwood Session Ale   5%

    Big tasting, super refreshing ale that you can enjoy a few of. Based on Canterbury malt and Riwaka hops, with the added kick of USA grown Citra,Cascade, and Armarillo. Unlike some 5% beers driftwood does not leave you wishing you had an IPA in your hand.

  • Sparks Brewing - Outlander Extra Stout   6.2%

    A dark and intensely roasty ale, with strong aromas of chocolate and coffee. The rich body is balanced with all New Zealand hops added late in the boil and a good layering of crystal malt leaves a hint of liquorice and an almost rum like quality to the finish.

  • Liberty -Hoptical Illusion XXPA   8%

    This extra, extra pale ale is extra hoppy, and very pale. A dangerous combination of smoothness and booze, American hop fiends rejoice.

  • Kereru - Imperial Nibs Imperial Coconut Stout.   8.5%

    This delicious stout has subtle coconut and difficult to discern alcohol warmth, belying its large alcohol percentage.

  • Mandrake - Dick Move- Choc-Bhut Jolokia- Oatmeal Stout   6 %

    Take a really nice oatmeal chocolate stout, add just enough Bhut Jolokia chillies to make it pleasantly warm, then double this amount. (10g/L) Chucking this much chilly into a beer is a dick move. Hope you like/hate it.

  • Weezledog - Raspberry Fool IPA   5.8%

    Raspberries, lactose, and hops get it on to bring you this milkshake IPA. Tastes like a milkshake, you need to try it.

  • Kereru - Feijoa Berliner Weisse   3.8%

    This excellent example of the German sour beer is enhanced by the addition of Feijoas. The fruit don't smack you round, rather they lurk in the background. So good.

  • Colab - New Squeeze ECIPA   6%

    A nose full of tropical fruit straight out of the gate. This 'new squeeze' is not afraid to make itself known. The hazy nature lures you in with intrigue and leaves you with a beautiful mouth feel and a palate full of tropical fruit and citrus. This Juicy really lives up to its name and blurs the line of traditional beer. Get Juicy with your New Squeeze.

  • New New New - Sun Sun Beer Tropical Brown Ale   6%

    Brewed with "tropical hops", this is a nice clean brown ale. Do you like a bit of malt with your hops?

  • Coaster/Mandrake - Brett From Russian River   6%

    This brown ale is the first spawn from our extensive sour program. It is sour, dry, woody. On the Biohazard tap on request.

  • Baylands - Idaho Haze   6%

    Brewed with the Idaho grown, Idaho 7™ hop, which has a flavour profile described as juicy tropical fruits, papaya and grapefruit with big notes of resiny pine.

  • Colab Brewing - Bavarian Breakfast Weiss Beer   4.5%

    Traditional Bavarian wheat beer with a good amount of yeast funk, not banana salad levels.

  • Bach Brewing -Bach Outta Hell- Double Hazy IPA   8%

    A big sticky mess of hops and malt to cushion your rainy Covid Days. Brewed with NZ and US hops including;
    Hort433, Rakau, Azacca, Sultana, Amarillo.

  • 8 Wired - Byg is Beautiful Oak Aged Barley Wine   11%

    Push the boat out across the River Styx with this smooth monster. Malt and Oak wrestle greekly to annihilate your taste buds.

  • Urbanaut - Rhubarb Saison   6.7%

    Part of a beer blender series, this one stands alone. Saison funk and a clean Rhubarb fruit acidity balance nicely.

  • Boneface -The Darkness India Stout   5.8%

    A hoppy stout, with some bitterness. Good option if you like hops and dark malts.

  • Weezledog -Bonus- Brut dry hopped Pilsner   5%

    Brewed Brut style using a maltose cracking enzyme,and NZ grown Riwaka hops we have a beer that is bone dry, very hoppy and chock full of flavour. And as an added bonus it also happens to be low in carbohydrates! Seriously sessionable and approachable but with more than enough hops for a hop-head we can't think why nobody seems to have done this before!

  • Croucher - Off Road - WCIPA   6.5%

    Croucher has been bringing out some great IPAs recently, this is the latest. Eukanot (previously Equinox) is an American hop known for fruit salad tropical flavours. In this beer you get medium malt body, fruity hop notes and cleanlingering bitterness.

  • Captain Kelly Brewing - Marriage Proposal APA   6%

    Fairly big for style, this easy drinking pale ale should be making you say "I do".

  • New New New Corporation- Lemon Tomo - Lemon Berry Sour   6%

    This sour has turned up the acid to 11. Once your face unpackers you detect notes of berry underneath the clean, sharp critic bite.

  • New New New Corporation- One For All WCIPA   6.2%

    Nicely resinous IPA with big malty backbone.

  • 8 Wired- Stone Free Apricot Sour Ale   4.5%

    Based on the Hippy Berliner, but made with Apricots, this is delicious.

  • Colab Brewing - Final Flight WCIPA   6.5%

    Dry and refreshing take on the WCIPA brewed using the Falconer's Flight hop blend. This is the last beer being brewed by the founders at Colab which has new owners.